English Blog

  • Express tiramisu

      Hello  my foodies, I come back with the second recipe of the week, which is a very well known and much appreciated recipe. I wanted to offer you ...
  • My delicious express chocolate cake

    Recipe of my express chcocolate cake with only 5 ingredients. It's so yummy.
  • No-bake Oreo cake

    Recette en français ici Hello foodies, How are you? I'm fine. I'm too happy to come back here to share a recipe without cooking, yes...
  • My no bake strawberry cake

      Hello my foodies, I'll finally share with you my recipe for No bake strawberry cake that was a hit on my Instagram, it makes me so happy.I wante...
  • My no bake tiramisu with eggless cream

        Hello my foodies Finally I will reveal the recipe of my tiramisu without cooking, so easy and quick to make. I tell you everyone can do it, no...
  • Apple and almond cake

         Hi my foodies   I'm back with news lately, I had no inspiration and no desire to make cakes but I come back strong with new recipes. A few day...
  • Cheesecake style lemon meringue tart

      Hi my foodies I wanted to eat a cheesecake with lemon meringue without cooking that I had tasted in a small Berko tea room in Paris , I fell in ...
  • Banana bread extra soft with only one egg

       Hello, my foodies, I come back with a new recipe for extra soft banana bread, I still have some bananas that ripened quickly, I absolutely had ...
  • Cookies by @patisseriebeaubon

    Hello, gourmets, Today, I come back with a new recipe of Pâtisseriebeaubon, Romain a young boy of only 15 years old passionate about pastry who h...
  • Lemon Cream Cheese Cake by J'adore

    Hello my foodies!!   Today, I came back with a recipe for a cake that I shared on my Instagram and you loved it. It's a cream cheese and lemo...
  • 7 best tips for a soft cake

    Recipe in english here   Today I'm going to share my tips on how to have soft and light cake. For me, it is important to have a soft and light...
  • Incredible chocolate yogurt cake

    Recipe in english here Hello, gourmets, It's a pleasure to come back to the blog after a break this summer that was necessary to enjoy my famil...